Establishments primarily engaged in the wholesale distribution of dairy products, such as butter, cheese, ice cream and ices, and fluid milk and cream. This industry does not include establishments primarily engaged in pasteurizing and bottling milk, which are classified in Manufacturing, Industry Group 202. Establishments primarily engaged in the wholesale distribution of dried or canned dairy products are classified in Industry 5149.

  • Butter-wholesale
  • Cheese-wholesale
  • Cream stations-wholesale
  • Dairy depots-wholesale
  • Dairy products, except dried or canned-wholesale
  • Frozen dairy desserts-wholesale
  • Ice cream and ices-wholesale
  • Milk and cream, fluid-wholesale
  • Milk cooling stations, operated by farm assemblers
  • Milk depots-wholesale
  • Yogurt-wholesale